Pink Vintage Cake
Bring nostalgia to your celebration with our Vintage Cakes, blending classic flavors and designs with a modern twist. Covered in buttercream, with customizable colors and a fondant message. Acrylic toppers/floppers available at an extra cost. Order today!
Price range: $140.00 through $255.00
Bring a slice of history to your table, Vintage cakes are the charm of yesteryear inspired by the flavors and traditions of the past. Each cake is crafted with love, blending classic recipes with a modern touch to bring you the essence of old-fashioned baking and design.Order your vintage cake today! The cake is covered in buttercream and options to choose colours are below. Comes with a fondant message on top of the cake. Extra vost for acrylic toppers/Floppers.Please fill in the below details for your final order.
| Flavours |
Biscoff ,Caramel ,Chocolate ,Cookie and Cream ,Lemon ,Redvelvet ,Rose Pistaschio ,Strawberry Jam ,Vanilla |
|---|---|
| Serving Size |
10 – 15 Serves ,20 – 25 Serves ,30 – 40 Serves |
- Store Buttercream cakes in the refrigerator or in an air-conditioned environment,specially during Sydney summers.
- Serve cakes at room temperature. Do not expose it to heat.
- Figurines and decorations on & in the cakes may contain toothpicks or wooden skewers for support, please check before feeding kids/babies.
- The cake should be consumed within 2-3days as they are made without any perservatives.
- Left over can be saved and relished upto 6days when stored in an airtight box in the fridge.
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